Cinnamon Swirl - 42% Milk Chocolate
A silky 42% milk chocolate is made from Ocelot Chocolate, with rare Arriba beans from the Esmeraldas coast in Ecuador. Its rich caramel notes complete this delicious and comforting chocolate blended with crisp buttery cinnamon bun, freshly baked by Wild Hearth, an artisan bakery in Perthshire.
All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.
Original: $9.37
-70%$9.37
$2.81More Images
Cinnamon Swirl - 42% Milk Chocolate
A silky 42% milk chocolate is made from Ocelot Chocolate, with rare Arriba beans from the Esmeraldas coast in Ecuador. Its rich caramel notes complete this delicious and comforting chocolate blended with crisp buttery cinnamon bun, freshly baked by Wild Hearth, an artisan bakery in Perthshire.
All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A silky 42% milk chocolate is made from Ocelot Chocolate, with rare Arriba beans from the Esmeraldas coast in Ecuador. Its rich caramel notes complete this delicious and comforting chocolate blended with crisp buttery cinnamon bun, freshly baked by Wild Hearth, an artisan bakery in Perthshire.
All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.
